Lamb braised in white wine with potato and olives
Very gentle, hearty, soft lamb on the bone, which surrounds a thick and luscious sauce. Pleasure for those who love lamb or a delicious meat, melting in the mouth. This dish is good with boiled rice, and thick meat gravy complements the garnish. Lamb braised in white wine with potato and olives. Ingredients: Lamb fillet […]
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