Cooking

Why is the first green so healthy in spring? Vitamin recipes from dishes with microgreens and wild plants

Why is the first green so healthy in spring? Vitamin recipes from dishes with microgreens and wild plants

Plants are more beneficial for the human body: the plant can keep fresh for several days after it has been plucked. Why is the first green so healthy in spring? Take, for example, a lettuce leaf – it has a green color, juicy elasticity, and harmonious structure, it is fresh and beautiful. The freshness and …

Why is the first green so healthy in spring? Vitamin recipes from dishes with microgreens and wild plants Read More »

Fiber in a healthy diet

Fiber in a healthy diet

Fiber is a polysaccharide, which is a structural part of the plant, and its cell. Fiber in a healthy diet. If you look at such a cell under a microscope, you will see long filaments filling the space of the cell — fibers. Therefore, fiber is also called dietary vegetable fiber. Since there are different …

Fiber in a healthy diet Read More »

Balanced menu for people with a high mental workload at work. Part #3

Balanced menu for people with a high mental workload at work. Part #3

In principle, in order to achieve a certain goal (improving concentration, attention, and memory), it is not necessary to radically change your diet. But you can slightly adjust the diet, depending on your goals and desires. Balanced menu for people with a high mental workload at work. Breakfast. Balanced menu for people with a high …

Balanced menu for people with a high mental workload at work. Part #3 Read More »