Ramp steak is cut from the alternative back of the carcass. However, it is used to prepare very delicious dishes. It is appreciated in American, Brazilian, and French cuisines. Cook on a frying pan, on a grill, using various marinades. 3 delicious Ramp steak recipes. It is cut out of the femoral part of the […]
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This recipe for baked roast beef is made from the most tender part of the carcass of a bull-tenderloin. The meat is served with a warm, sweet side dish. This dish is perfect for dinner for two people. Roast beef Tenderloin with pumpkin. Tenderloin tenderloin, which is used for this dish, is a premium cut
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Flank grilled steak with onions is a very simple dish. Light aromatic marinade will soften the meat for steak and give it interesting taste notes. A grilled onion will successfully complement this dish. In addition, it is prepared extremely quickly – in half an hour, taking into account marinating. Flank grilled steak with onions. We
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An unusual and refined recipe for New York steak will appeal to everyone. Especially for those who want to diversify the range of standard marinades for meat. The combination of steak and sweet onion jam is very tasty. New York steak with blue cheese and onion jam. Ingredients for onion jam: Melted fat 2 tablespoons
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How to fry steaks on the bone? We will start with the most popular category — classic steaks from aged marble meat. Find out which types of classic steaks are worth trying first. And be sure to prepare at least one of them at home. Previous series of articles: Part 1, Part 2, Part 3,...
How to fry steaks on the bone? 5 ways to cook a Skert steak. Part 2. Read More »
How to fry steaks on the bone? We will start with the most popular category — classic steaks from aged marble meat. Find out which types of classic steaks are worth trying first. And be sure to prepare at least one of them at home. Previous series of articles: Part 1, Part 2, Part 3,
How to fry steaks on the bone? We will start with the most popular category — classic steaks from aged marble meat. Find out which types of classic steaks are worth trying first. And be sure to prepare at least one of them at home. Previous series of articles: Part 1, Part 2, Part 3,
How to fry steaks on a bone? Cowboy Steak, Tomahawk and 2 recipes. Read More »
How to fry steaks on the bone? We will start with the most popular category — classic steaks from aged marble meat. Find out which types of classic steaks are worth trying first. And be sure to prepare at least one of them at home. Previous series of articles: Part 1, Part 2, Part 3....
How to fry steaks on the bone? Sirloin steak and 3 recipes. Part 4. Read More »
In this recipe, we use several proven techniques to prepare the perfect Tenderloin fillet steak with a tender cheese crust. Stock up on quality steak meat and aged Parmesan, and we’ll tell you how to make a delicious dish out of it. Tenderloin fillet steak with Parmesan crust. Tenderloin fillet does not have marble veins
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How to fry steaks on the bone? We will start with the most popular category — classic steaks from aged marble meat. Find out which types of classic steaks are worth trying first. And be sure to prepare at least one of them at home. Previous series of articles: Part 1, Part 2. How do...
How to fry steaks on the bone? 6 valuable tips. T-bone and Porterhouse steaks. Part 3. Read More »
Salmon with garlic lime sauce is a fantastic combination – it is a delicious dish with a very high nutritional value. Salmon steak is a very easy to prepare dish, but it is very tasty, satisfying and healthy. A salmon dish can be served with a regular lunch or dinner, as well as a festive
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Pork steak with poblano pepper sauce is easy, fast and delicious to cook. Pork steaks are great for lunch and dinner. They are very easy to cook, you just need to lightly fry and serve with homemade sauce – what could be easier? The pork steak is a simple and undemanding to prepare a meat
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