Sauce

Beef Bolognese with pasta

Beef Bolognese with pasta

Beef Bolognese is a meat sauce, the recipe of which was invented in Italy. Bolognese is a thick sauce made from minced meat, spices, wine and tomatoes. The secret of a delicious dish is a long languor over a slow fire. Ready-made sauce is served with many Italian dishes – pasta, pizza, ravioli, and cannelloni.

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