Mikhail Borisov

I am an editor and co-founder of Elena Sunshine Magazine. I have 10 years of experience in mass media as a journalist and editor. I also do software testing and am a data scientist. For the magazine, I provide high quality content and the smooth operation of the site. I graduated from Yaroslavl State Pedagogical University with a Bachelor and Master Degree in journalism, as well as Yaroslavl State Technical University with a Master's Degree in Computer Science.

How to live gluten-free and full-fledged replacements for gluten products

How to live gluten-free and full-fledged replacements for gluten products

Gluten is a term that unites a group of similar proteins contained in the seeds of cereal plants, especially wheat, rye and barley. The term “gluten” usually refers to proteins of the prolamin group and glutens. Almost all cereals contain gluten. Here are grain products that contain gluten: wheat and all its derivatives (including sprouts),

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